B.L.T. Crostini
Thick cut bacon with tomato jam on ciabatta toast, iceberg lettuce and garlic aioli drizzle.
Price: 13.00 Each
Restaurants: American Omaha
Located in West Omaha at 17235 Evans Street, Talus offers a welcoming dining destination with a chef-driven menu, creative cocktails, and a relaxed yet elevated atmosphere. Conveniently located in the northwest Omaha area.
Thick cut bacon with tomato jam on ciabatta toast, iceberg lettuce and garlic aioli drizzle.
Price: 13.00 Each
4 cheeses, 4 meats, olives, pickled gardenia, balsamic onion jam, mustard, bread
Price: 21.00 Each
Creamy Artichoke dip with Crab and Onions with toasted bread
Price: 16.00 Each
Sesame balsamic glaze, Talus seasoning, parmesan cheese.
Price: 12.00 Each
Cheesy tomato arancini filled with balsamic mushrooms and bacon on pesto toast.
Price: 14.00 Each
Herbed portabella and gouda in a crispy puff pastry with creamy horseradish dip.
Price: 13.00 Each
Grilled shrimp skewers, peach bourbon sauce, served over peach cornbread.
Price: 16.00 Each
Ponzu glazed Certified Angus Beef tenderloin tips with cabbage and onion stacked on wontons with a sweet chili glaze.
Price: 16.00 Each
Crispy fries, truffle oil, Talus house seasoning, parmesan cheese, house made garlic aioli.
Price: 10.00 Each
Romaine, peanut dressing, cucumbers, carrots, crispy wontons, seared ahi tuna, wasabi creme
Price: 19.00 Each
Roasted corn, bacon, boiled egg, cream, Peruvian spices.
Price: 8.00 Each
Chopped romaine with Parmesan, tomato, crispy brussels, Croutons, and House Made Caesar dressing
Price: 10.00 Each
Mixed greens, bacon, hard boiled egg, tomato, havarti cheese, crispy breaded chicken breast, honey mustard dressing.
Price: 17.00 Each
Roasted corn, bacon, boiled egg, cream, Peruvian spices.
Price: 6.00 Each
Char-broiled iceberg wedge, bacon lardon, crispy onion, roasted tomato, smoky ranch.
Price: 10.00 Each
Mixed greens, avocado, queso fresco, tomato, charred asparagus, grilled shrimp, creamy honey herb dressing.
Price: 18.00 Each
Mixed Greens, Horseradish Peppercorn Dressing, Caramelized Onion and Mushroom, Grilled Steak and Crispy Potatoes.
Price: 19.00 Each
Spinach, red onion, strawberries, almonds, grilled chicken, blue cheese crumbles, balsamic blue cheese dressing.
Price: 17.00 Each
Mixed Greens, Tomato, Cucumber, Craisins, Almonds with House Red Wine Vinaigrette
Price: 6.00 Each
Grilled Chicken Breast with Herbed Mushrooms, Artichokes, Gruyere Cheese, Crispy Onions and Roasted Garlic Mustard Spread on ciabatta bread.
Price: 15.00 Each
Breaded Chicken Breast tossed in Chile Lime Buffalo Sauce with Mango Avocado Spread, greens and Red onions on a Rotella's bun.
Price: 15.00 Each
Fire braised turkey, melted white cheddar, onion dijon jam, arugula, fried egg on a ciabatta bun.
Price: 16.00 Each
Crispy Breaded Whitefish on Baguette with Lettuce, Tomato, Pickles, and Spicy Remoulade on a Rotella's hoagie bun.
Price: 15.00 Each
Texas toast with Gouda, Cheddar, Havarti, Swiss, Apples, Bacon and Fig Jam.
Price: 14.00 Each
Crispy pork tenderloin medallions, thai peanut sauce, citrus soy slaw, wasabi creme on slider buns.
Price: 15.00 Each
Certified Angus Beef braised short rib, melted cheese, horseradish potato spread, pickled onions on toasted wheat bread.
Price: 19.00 Each
Certified Angus Patty topped with White Cheddar, Thick Sliced Bacon, Red Onion, Lettuce, and topped with Tomato Jam on a Rotella's bun.
Price: 16.00 Each
Certified Angus Beef grilled marinated steak with a roasted corn medley topped with chimichurri, queso fresco, and crispy potatoes. Served with corn tortillas.
Price: 19.00 Each
Certified Angus Beef tenderloin topped with a blue cheese cabernet sauce served with horseradish mashed potatoes and green bean amandine.
Price: 40.00 Each
Crispy Buffalo Chicken Breast over Cavatappi Pasta tossed in a Gouda Cream Sauce with Green onions and Blue Cheese Crumbles
Price: 21.00 Each
Hand Breaded Crispy Chicken Breast over Mashed Potatoes topped with Peppered Gravy and House Vegetables
Price: 20.00 Each
Grilled salmon, crab and tarragon risotto, orange guajillo sauce and jicama slaw.
Price: 30.00 Each
Grilled eggplant, roasted Yukons, marsala mushroom au poivre sauce
Price: 16.00 Each
Shiitake, miatake, portabella, house made yakisoba sauce, cream, risotto, pork belly.
Price: 19.00 Each
Shrimp, crab and lobster in a creamy garlic parmesan risotto with asparagus, roasted red peppers, crispy prosciutto, wasabi balsamic glaze and toasted ciabatta.
Price: 25.00 Each
Bucatini Pasta tossed in a Sweet Chili Alfredo topped with Soy Marinated Grilled Shrimp, Toasted Cashews, Broccolini and Carrots
Price: 27.00 Each
Certified Angus Beef braised short rib, herbed brown butter gnocchi, roasted balsamic mushrooms, gremolata finish.
Price: 32.00 Each
Baked whitefish in crispy jalapeno cheddar tortillas, roasted corn salsa, avocado creme and queso fresco. Served with rice, black beans and citrus soy slaw.
Price: 18.00 Each
Bacon and Certified Angus Beef ground meatloaf over horseradish mashed potatoes, green beans and a tomato demi sauce.
Price: 21.00 Each
Roasted turkey, onion, celery, carrots, herbs, gratin style potatoes and cream served in a puff pastry with a hot honey drizzle.
Price: 19.00 Each
Price: 10.00 Each
Price: 10.00 Each
Price: 10.00 Each
Price: 10.00 Each
Price: 10.00 Each
Price: 10.00 Each
Price: 10.00 Each
Peanut butter, chocolate, banana, graham crackers and biscotti
Price: 12.00 Each
Locally made cheesecake, ask server for selection
Price: 9.00 Each
Price: 8.00 Each
Lithuanian Bakery's Napoleonas Torte with espresso cream
Price: 8.00 Each